Restaurant Hiramatsu HirooFondée en 1982

Restaurant Hiramatsu Hiroo began as Hiramatsu-tei, a small restaurant in the
backstreets of Nishi-Azabu, which opened in 1982.

Founder Chef Hiroyuki Hiramatsu’s exquisite French cuisine is the product of outstanding
culinary skills and a rich sensibility. He is the cornerstone of French cuisine in Japan,
highly regarded not only in this country but also in France, where he was the
first Japanese owner-chef to be awarded a Michelin star.

Hiroki Hiramatsu, Hiroyuki Hiramatsu’s successor at Restaurant Hiramatsu Hiroo, maintains the Hiramatsu tradition while continuing to innovate, creating French cuisine that is not only pleasing to the eye, but sets off the natural flavours and freshness of the ingredients. Hiroki Hiramatsu’s goal is to serve “memorable food that make the most of its ingredients”. He sources carefully selected foodstuffs from identifiable producers, and uses all his culinary skill and sensibility to create outstanding dishes that can only be enjoyed at Restaurant Hiramatsu Hiroo.

Delicious cuisine, a beautiful setting and warm hospitality combine to create a unique and wonderful experience. Our aim is to ensure that your visit to our restaurant will become a treasured memory.

Restaurant Facts


5-15-13 Minami-Azabu, Minato-ku, Tokyo
TEL. 03-3444-3967


Lunch: 11:30~15:00 (13:00 L.O.)
Dinner: 18:00~23:00 (20:30 L.O.)
Closed every Tuesday and Wednesday
(except for holidays)

Dress Code

We encourage guests to adopt smart casual attire. Gentlemen are encouraged to wear a jacket for dinner.


1F SUITE: 2-8 seats (1 party)
2F SALON: 2-14 seats (1 party)
2F BAR: 2-8 seats (1 party)
3F Main Dining Room: 36 seats
You can book the whole restaurant for private parties. Please ask our staff for details.


Restaurant Hiramatsu’s wine cellars in Hiroo contain around 3,000 bottles from 500-550 labels, including different vintages. Shipped to us directly by wineries in France, they are carefully aged so as to reach the table in perfect condition.


You may take photographs of the restaurant and of your food, but photographing the works of art is not permitted. Out of consideration for other customers, please do not use a flash.


To help make this happy occasion truly memorable, our chef will create a special menu for the happy couple and their guests.

Lunch/Dinner Tickets

Lunch, dinner and wine tickets, and gift cards that can be used at any Hiramatsu restaurant in Japan, as well as made-to-order meal tickets exclusive to Restaurant Hiramatsu Hiroo are available.

Les Grandes Tables du Monde

Restaurant Hiramatsu Hiroo is a member of Les Grandes Tables du Monde, a worldwide association of exceptional restaurants.